Find answers to common questions about nutrition consultations, dietary planning, and how we can support your health goals.
Get in touch with us directly. We're here to provide the information you need to make informed decisions about your nutrition.
Contact UsHelping people across Manchester and beyond make informed dietary choices since 2015
Jexosi was established in 2015 by three registered dietitians who met during their clinical practice at Manchester Royal Infirmary. We noticed a gap between hospital nutrition care and what people needed after discharge. Many patients left with generic diet sheets but lacked ongoing support to implement changes at home.
Starting from a single consultation room on Oak Road, we began offering personalised nutrition guidance. Our first year served 127 clients. Today, our team of eight specialists works with over 800 clients annually, providing consultations both in-person and remotely across the UK.
What began as a small practice has grown into a comprehensive service. We now collaborate with GP surgeries, sports clubs, and corporate wellness programmes throughout Greater Manchester.
We base our work on current evidence from peer-reviewed research and guidelines from the British Dietetic Association. Each client receives an assessment that considers their medical history, current eating patterns, lifestyle factors, and specific goals. This typically involves a 60-minute initial consultation followed by regular follow-ups.
Our dietitians hold degrees in nutrition and dietetics from UK universities and maintain registration with the Health and Care Professions Council. The team includes specialists in diabetes management, sports nutrition, gastrointestinal conditions, and weight management. We update our knowledge through continuing professional development, attending at least four conferences or training courses each year.
We recommend dietary changes supported by scientific research, not trends or unproven theories. Every suggestion we make can be traced back to published studies or established clinical guidelines.
No two clients receive identical advice. We account for your health conditions, food preferences, budget, cooking skills, and daily schedule when creating nutrition plans.
Recommendations must fit into real life. We help you shop at your local Tesco or Asda, suggest simple recipes using ingredients you already buy, and work around your work schedule and family commitments.
Changing eating habits takes time. We provide regular check-ins, adjust plans as needed, and remain available between appointments for questions or concerns that arise.